16th November 2011
Catering for Vegetarians at BBQs
Whether you are a vegetarian yourself or are hosting a Gas Barbeque along with vegetarians visiting, here’s the how-to guide for catering…
Feeling Comfortable
There’s absolutely nothing worse for a vegetarian than...
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15th November 2011
Building Your Own Barbeque
A lot of people adore bbqs.
Being outside in the fine weather, cooking food over a fire, sharing the day with family and friends - what’s not to adore?
And the nice thing is, it requires just a couple of hours to creat...
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15th November 2011
The history of your barbecue
From Australia to the USA as well as the Caribbean to the UK, barbecues are a favorite all over the world.
who exactly first looked at popping some meat on top of an outdoor grill and referred to it as ‘a barbecue’?
...
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19th October 2011
How to Plan a Wedding Bbq
Getting married is a significant celebration however it can be costly.
As a result more and more couples are seeking methods to hold their own wedding reception which can be far more intimate, creative, first and foremo...
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06th October 2011
A brief history of Barbecuing
Barbecuing is actually a global phenomenon however exactly where did it all begin..?
Woah Cowboy!
Some state Charcoal Barbeques truly begun in the late 1800s when the Wild West’s cowboys chowed down on rough cuts of ...
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05th October 2011
Hosting an enormous Barbeque for 100+ individuals
You may be organising a party, wedding reception or simply a large gathering, a bbq offers a great way to cater for large numbers.
Catering for over 100 people can be quite a time consuming - howeve...
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28th September 2011
Sparkup a Charcoal Barbecue for breakfast
When do you usually Gas Barbecue?
Right after work? On weekends days?
Which means you normally cook lunch and also dinner?
Have you ever thought about heating up the bbq on a lazy Weekend and preparin...
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21st September 2011
Catering for Vegetarians and Vegans during Charcoal Barbeques.
You have a vegetarian or vegan coming to your barbecue.
It happens; after all they are about 3-5% of the population. You might see this like a major pain in the chef's cap, or possibly a...
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19th September 2011
Building Your Own Bbq
You like Charcoal Barbecues. You prefe cooking out of doors and also you like
the way charcoal-grilled food taste.
Perhaps for yourself there is a certain DIY, tough self-reliance feel when it
comes to barbecuing: I'm n...
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09th August 2011
Greatest Barbecue Marinade Recipes
Marinating meat as well as fish for a bbq helps make the meal taste a lot
more delightful than it ordinarily would.
Lots of marinades may be mixed up speedily using readily available off-the-
shelf ingred...
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28th June 2011
Barbecuing for Food Allergy Affected individuals
You wish your Gas Barbecue to be a aid back affair, potentially a spur-of-the-
moment celebration.
All you want to do is put several burgers on the grill and hang out.
When you are inviting peop...
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23rd June 2011
Barbecuing Indoors 3
When you consider the elements in the UK, the question of barbecuing indoors
is a pretty obvious one.
Either you do not rely on the bad weather to hold away long enough to attempt
the lighting procedure or, more painfu,...
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21st June 2011
Bbqs and also the Health Risks
Barbecuing is a popular technique to cook and is liked all over the world.
However, together with the fantastic simplicity and back to nature feel
associated with cooking on the flame, there are a variety of hea...
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20th June 2011
Barbeques - not just a meat feast
However original we are while barbecuing, most of what ends up on the
barbeque grill is basically meat-based - sausages, burgers, steaks, chicken -
but the odds are that at least some percentage of your barbecu...
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19th May 2011
Turn on a gas barbecue for breakfast
When do you typically barbecue?
Right after work? On end of the week days?
So you typically cook lunch and also dinner?
Maybe you have seriously considered heating up the charcoal barbecue on a
lazy Sa...
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